Monday 21st to Saturday 26th April 2014

Ham Hock and Green Pea Timbale
Homemade Piccalilli

Warm Fish Cake Salad
Tartare sauce, Crisp Capers

Goats Cheese and Wild Garlic ‘Brûlée’
Tomato, Olive & Basil

Spiced Red Lentil and Coriander soup


Soy Glazed Chicken Breast
Sweetcorn Risotto, Mushroom sauce

Pink Loin of English Lamb
Minted Pork stuffing, Redcurrant Wine jus

Crisp Skinned Salmon Fillet
Crushed Dill Potatoes, Seaweed butter

Almond crusted Croquettes of Feta Cheese
 Spinach, Chestnut & Onion, Balsamic tossed salad, Sweet Potato Chips

A selection of fresh vegetables


A daily menu of homemade desserts
A fine selection of English and Continental cheeses


£23.00 including VAT
For Tables of Six or more a Discretionary Service Charge of 10% will be added

Cafetière of ground Coffee & Chocolate Mints - £4.50
A full Vegetarian menu is available on request
Should you have any special dietary requirements please ask for alternative suggestions

Please refrain from using your mobile phone in the restaurant

Luncheon Grand Classics
(Prices are supplemental to the Garden Restaurant Luncheon menu priced at £23.00)


Smoked Scottish Salmon
Horseradish Blinis, Yoghurt & Dill Panna Cotta, Lemon Vincotta

Spiced Butternut Squash soup
with Coconut and Lime

Soy Tuna Loin Sashimi
with Cucumber & Wasabi Jelly, Pickled Ginger and a Sesame Tuille

Ham Hock and Parsley Rissole
with Wild Rocket leaves and Homemade Piccalilli

Main Course

  Fresh Lobster
Poached to order, and served in a Classic ‘Thermidor’ Sauce

Pink Breast of Roast Squab Pigeon
Leek ‘Bubble & Squeak’, creamed Madeira and Morel sauce

Scottish ‘Buccleuch’ dry hung & aged Beef

Your choice of Chargrilled Steak
with Cherry Tomatoes, Mushrooms and Béarnaise Sauce

Sirloin Steak
Center Cut Fillet Steak

Vegetable Classics

House selection of Vegetables and Potato of the day are included with all main courses,
additionally you may order from the following:

Buttered Baby Leaf Spinach £4.75
French Beans with toasted Almonds £4.75
Sauté Potatoes or Chipped Potatoes £4.75
Creamed Mashed Potatoes £4.75
Tossed Mixed or Green Salad £4.75
Romaine Lettuce with Caesar Dressing and Garlic Croûtons £4.75