Mother's Day Luncheon

Sunday 26th Mar - 12.30pm | £48.00 per person

Both the Mirabelle and the Garden Restaurants open their doors for longer this lunchtime, ensuring you and your party can celebrate in style at a time you want.  All mums love to be treated too a great lunch, the family around them and no washing up in sight! All boxes are ticked here at the Grand this Mothers Day Lunch!

Garden Restaurant Menu - £42.00 per person

Smoked Scottish Salmon, Lemon dressed Avocado, Cucumber and Dill

Warm Goats Cheese Croute Salad, Sweet spiced Tomato dressing (v)

Slow cooked Duck Confit  Roulade, Fresh Plum Sauce

Homemade Cream of fresh Leek Soup infused with Truffle (v)
**
Refreshing Champagne Sorbet
**
Roast Sirloin of Dry Matured Scottish Beef, Yorkshire Pudding, Roast Potatoes, Carrots in DIll Cream, Broccoli, Creamed Horseradish Jus

Maize fed Chicken Breast with Pancetta, Dauphinoise Potato, Butternut Squash puree, Asparagus, Madeira Sauce

Lightly baked Delice of Lemon Sole fillet, Creamed Potatoes, Broccoli Fleurettes and Bonne Femme Sauce

Wild Mushroom Risotto with fresh Asparagus Tips, Twineham Grange Cheese, Madeira Sauce (v)
**
A daily menu of homemade desserts or a selection of English and Continental Cheeses
**
Coffee and Petits Fours - Additional £4.95 per person

 

Mirabelle Restaurant Menu - £48.00 per person

Cauliflower Veloute, gratinated with Sussex Crumble Cheese

'Springs' Sussex Smoked Salmon, Crayfish Tartare with Red Onion and Avruga Caviar, Chervil Vinaigrette
**
King Edward Potato Carpaccio with Chevre Goats Cheese and Basil Pesto (v)

Rosemary skewered Lamb fillets, Aubergine Caviar, grilled Baby Zucchini, Black Olives, Lamb Jus and Crumbs
**
Roast Pork Fillet, Sourdough with Caraway, Bramley Apple and Cider Sauce, Rosti Potatoes

Pan fried Free Range Chicken Breast, Risotto Bourguignon, Caramalised Shallots and Pancetta

South Coast Wild Halibut Steak, Brown Shrimp Risotto, Samphire, Baby Spinach

Potato and Leek Rosti, grilled Halloumi, Confit Tomatoes, Mushroon Ragout,    Micro Cress (v)
**
Chef's Mother-in-Law's Pavlova, Vanilla Chantilly, Exotic Fruits

Bramley Apple Crumble Ice Cream

Dark Velrhona Chocolate Panna Cotta, Biscotti Biscuit

Selection of British and Continental Cheeses
**
Coffee and Petits Fours- Additional £4.95 per person

Please contact our Reservations Department to make your booking.  Extended opening times are available on a first come basis in both Restaurants.

Gentlemen are requested to wear collared shirt or Jacket in the Restaurants, please no sportswear.

If you have any food allergies or special diets, please let us know at the time of booking and we will be happy to accommodate you.