MIRABELLE CHAMPAGNE DINNER

Wednesday 6th Jun 2018 - 7.00pm
£70.00 per person


Dine with us and celebrate our coveted Champagne House, Louis Roederer, founded in 1776.

A wonderful summer drinks reception and gourmet dinner combining the Roederer style with an innovative menu devised by the Mirabelle’s head chef, Stephanie Malvoisin, awaits.

Louis Roederer
Brut Premier N.V.

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Rabbit Saddle, Caramelised Fennel, Fennel Oil

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Gin Cured Salmon, Wasabi Emulsion

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Poached Turbot, Artichoke, Velouté

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Strawberry Vacharin, Raspberry & Basil Parfait

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Coffee & Petits Fours

If you suffer from a food allergy or intolerance, please inform a member of staff, who will be happy to assist you

Gratuities are at your discretion

To book this event please call our reservation team on 01323 412345 or alternatively email: reservations@grandeastbourne.com