Enjoy fine summer seasonal dining at the Mirabelle - an ever-popular diary date.
If the sun shines for us, then the pre-lunch drinks reception will be held again on the beautiful putting lawns at 12.30pm with lunch being served at 1.00pm in the Mirabelle Restaurant.
(Includes wine with each course)
Crab Cannelloni, Mackerel Tartare, Avocado Mousse, Cucumber Sorbet
(Sauvignon Blanc Reserva, Nostros, Casablanca Valley, Chile)
Turbot, Tiger Prawns, Asparagus, Samphire, Lobster Sauce
(Viognier, ‘Wide River’, Robertson Winery, Western Cape, South Africa)
Dark Chocolate & Raspberry Bonfire, Vanilla Panna Cotta, Raspberry Curd, Strawberry Sorbet
Coffee & Petits Fours
£45.00 per person
For more information please contact our reservations teams on 01323 412345.