The Grand Christmas Party Nights
(Friday 14th and 21st, Saturday 8th and 15th December 2012)
From 7.00pm - Holly Fizz aperitif served in the Jevington Lounge
From 8.15pm - 4 Course dinner with Coffee in the Silverdale Room
Dance the night away to the Disco until 01.00am
Menu - £49.50 per person
Roulade of Smoked Scottish Salmon with New Potato and Dill salad, Lemon Avruga Caviar dressing
Layered cocktail of Egg Mayonnaise with Tomato Salsa, Iceberg Julienne and marinated Artichoke Heart (v)
*****
Traditional roast Breast of Turkey with Cumberland Chestnut stuffing, chipolata in Bacon, roast jus and Cranberry compote
Honey and Mustard glazed Pork Belly with creamed Potatoes and Cider sauce
Puff Pastry Trellis of Feta cheese, Chestnut, Onion and Cranberry served with a spiced Butternut Squash sauce (v)
Roast Cocotte Potatoes and Seasonal Vegetables
*****
'Grand' vintage Christmas Pudding with a Custard sauce laced with Brandy
Rich dark Belgian Chocolate and Orange Yule Log
*****
Filter Coffee, Mince Pies and Petits Fours
If you would like to include a half bottle of selected wine the price would be £58.50 per person
Please note that the dress code for Saturday nights is Dinner dress with Black Tie
Please contact our Sales Department to make bookings on 01323 412345. Please note that all bookings are non refunable or transferable
Make a night of it!.........
Why not book yourself into one of our comfortable bedrooms or suites for the night for just £120.00 per room per night. The legendary 'Grand' breakfast is included the following morning.
