Julbord; the traditional Scandinavian Christmas table; A Smorgasbord of delicious hot and cold fish with fruits, meats, cheeses and spicy puddings together with flavoured beers and spirits - a wonderful sociable feast enjoyed by all prior to Christmas.....
Gravadlax, Pickled Herrings, Smoked Eel, Crab Canapes, Potato Salad, Red Cabbage, Beetroot Salads, Dips and Sauces. Boiled Potatoes and Boiled Eggs
Sliced cold meats and sliced Cheese, Cold Beef, Ham Hock Brawn, Cured raw Ham, Homemade sausages, Pickled Cucumbers
Crisp Bread/ Soft Bread
Beer, Orange & Spiced Braised short Ribs with Walnut Dumplings,
Meatballs, Vodka Dill Cream sauce, Lingonberry Jam
Roast Ham, Mustard sauce, Apple Horseradish
Apple Red Cabbage, slow baked Brown Beans, Wild Mushrooms
(Matchstick Potatoes, Anchovies, Onion, Cream Gratin)
Dark Chocolate Mousse with Cloudberry Swedish Cheesecake, Gooseberry Compote
Mini Danish pastries
Coffee and Petits Fours
Wine Flight to accompany....
Mulled Wine/ Warm Apple Toddy
Beer and Wine selection to include Nordic Christmas Beer