Mirabelle Julbord Dinner

Wednesday 25th November
7.00pm for 7.30pm
£69.00 per person

Julbord; the traditional Scandinavian Christmas table; A Smorgasbord of delicious hot and cold fish with fruits, meats, cheeses and spicy puddings together with flavoured beers and spirits - a wonderful sociable feast enjoyed by all prior to Christmas.....


1st Plate
Gravadlax, Pickled Herrings, Smoked Eel, Crab Canapes, Potato Salad, Red Cabbage, Beetroot Salads, Dips and Sauces.  Boiled Potatoes and Boiled Eggs

2nd Plate
Sliced cold meats and sliced Cheese, Cold Beef, Ham Hock Brawn, Cured raw Ham, Homemade sausages, Pickled Cucumbers
Crisp Bread/ Soft Bread

3rd Plate
Beer, Orange & Spiced Braised short Ribs with Walnut Dumplings,
Hasselback Potatoes
Hunters Stew
Meatballs, Vodka Dill Cream sauce, Lingonberry Jam
Roast Ham, Mustard sauce, Apple Horseradish
Apple Red Cabbage, slow baked Brown Beans, Wild Mushrooms
Jason's Temptations
(Matchstick Potatoes, Anchovies, Onion, Cream Gratin)

Dark Chocolate Mousse with Cloudberry Swedish Cheesecake, Gooseberry Compote
Mini Danish pastries
Coffee and Petits Fours

Wine Flight to accompany....
Mulled Wine/ Warm Apple Toddy
Chilled Akvavit
Peach Schnapps
Beer and Wine selection to include Nordic Christmas Beer

To make your booking, please contact our Reservations Department on 01323 412345

This evening commences with pre dinner drinks in the Mirabelle lounge at 7.00pm followed by dinner in the Mirabelle Restaurant. 

Tables of 4, 6 and 8's available to book.  Individual guests will be seated at tables of 8. 

Gentleman are requested to wear jacket or collared shirt.  Please no sports clothes

Full pre payment is required at the time of booking.  Bookings are non transferable or refundable

If you have a food allergy or intolerance, please let us know at the time of booking and we will be happy to assist you.

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