Vegetarian Menu

Vegetarian Menu

Kohlrabi, Apple & Watercress Salad
with Sumac Yoghurt Dressing *

Warm Goats Cheese Croûte
Red Onion Marmalade & dressed Arugula leaves

Lightly Truffled Mushroom Soup
with fresh Chervil


Risotto of Spring Greens & Petit Pois
with Wild Mushroom & Madeira Cream

Lightly Curried Lentil Ragoût
Sautéed Baby Spinach & Cauliflower Fritters *

Roasted Stuffed Red Pepper
with Moroccan style Vegetable Couscous and fresh Mint Pesto

Side Dishes
All Priced at £2.95
Buttered Baby Leaf Spinach
Glazed Carrots with Parsley
French Beans with toasted Almonds
Sauté Potatoes or French Fries
Creamed Mashed Potatoes
Tossed Mixed or Green Salad


A daily menu of homemade desserts
A fine selection of English and Continental cheeses

* Available as a Vegan dish on request

£39.00 including VAT
For Tables of Six or more a Discretionary Service Charge of 10% will be added

Cafetière of ground Coffee & Petits Fours - £4.50

Should you have any special dietary requirements please ask for alternative suggestions
Please refrain from using your mobile phone in the restaurant