Fathers Day falls on Sunday 16th June this year, so why not make your booking early to ensure you treat your Dad the way he deserves..... Traditional Sunday Lunch in the Garden Restaurant....Perfect!
Menu
Smoked Salmon & Spring Onion Fishcake with Tomato Salsa and Garlic mayonnaise
‘Grand’ Hors d’œuvres
QuailsEgg mayonnaise, Houmous Croûte,
Cocktailed Prawns, Duck Crêpe, Coronation Chicken
Ham Hock and Pate Terrine with Home made Piccalilli
Lightly curried Red Lentil Soup with Fresh Coriander
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Refreshing Lime Sorbet
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Traditional Roast Sirloin of Aged ‘Buccleuch’ Scottish Beef served with
Yorkshire pudding and a Horseradish infused jus
Puff Pastry Pie of Chicken, Leek & Bacon with creamed Potatoes
Crisp battered fresh Cod Fillet with homemade Tartare sauce
‘Grand’ Nut Roast with melting Brie and Napolitaine sauce
A selection of fresh vegetables
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‘Grand’ Hot Sticky Toffee Pudding with whipped Double Cream
Baked Custard Tart with Rhubarb and Ginger compote
Poached Pear, Salted Caramel, Chocolate, and Mousseline sauce Coupe
with Hazelnut crunch
Fresh Strawberry Meringue Roulade with Strawberry coulis
Fresh fruit Platter with Kentish Honeycomb Ice Cream
or
A selection of English and Continental cheeses, with Walnut & Raisin Bread
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£27.75 including VAT
Cafetière of ground Coffee & Petits Fours - £4.50
A full Vegetarian menu is available on request
Should you have any special dietary requirements please ask for alternative suggestions
Please refrain from using your mobile phone in the restaurant
