Festive lunches

30th November - 22nd December 2015

The Garden Restaurant is open daily with a wonderful traditional menu created for festive lunches.  Tables of  2 - 10 can be booked.  Don't forget we have rooms of varying sizes should you wish to dine privately.

Menu - £25.00 per person

Smoked Scottish Salmon Roulade, New Potato and Prawn Salad

Cured Ham with Stilton and Pear Panna Cotta, Roquette leaves, Honey Mustard dressing

Trio of Melons, Honeydew, Cantaloupe Jelly and Watermelon shot

Homemade Parsnip and Bramley Apple Soup, Turmeric and Ginger(v)
Traditional roast Breast of Turkey with Chestnut stuffing, Rosemary fondant Potato, roast jus, Bread sauce, Cranberry compote, Brussel Sprouts, Mashed Carrot and Swede

Slow cooked Christmas Spiced Lamb, Creamed Potatoes, Green Beans, Mashed Carrot and Swede

Pan fried Sea Bass Fillet, Sweet Chilli Rice, Shredded Mange Tout, Saffron and Kaffir Lime sauce

Almond crusted Feta Cheese, Chestnut and Cranberry Croquette, Baby Spinach, Creamed Button Mushrooms and Sweet Potato Ragout (v)
'Grand' Vintage Christmas pudding with Brandy laced Custard sauce

Jaconde Sponge, Chocolate and Pear Roulade, Amoretti Crunch, Spiced Pineapple Salsa

Lemon Mousseline, Meringue and Plum Compote Coupe

Selection of fine British and Continental Cheeses
Cafetiere of ground Coffee and Chocolate mints (£4.70 per person)

For just £10.00 per person extra why not add a half bottle of selected wine to accompany your meal

Please note a special Sunday lunch menu will be available for £30.00 per person

If you have a food allergy or intolerance, please inform us and we will be happy to assist you

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