Grand Festive Ladies Lunch with West End Singer Peter Stanford

£45.00 per person

Indulge in the last Grand Ladies luncheon of 2024 with festive cuisine and the dynamic vocals of West End singer Peter Stanford. With over 30 years of professional experience, Peter has graced thousands of stages around the world, including London’s West End and as far afield as Hong Kong, entertaining audiences including celebrities and royalty. Join Peter for a programme of West End and Broadway showstoppers, popular standards, and some evergreen festive favourites!

Upon arrival, enjoy a glass of festive fizz, followed by a delectable three-course lunch paired with our house wine. Enjoy the entertainment of West End singer Peter Stanford following luncheon.

£45.00 per person

For members of our ‘Elite Diners’ programme, we extend a 10% ticket discount*. To receive your discount promo code prior to booking online, kindly reach out to the Events Department at 01323 412345. *Discount is applicable to Elite Diners members only and cannot be extended to non-members.


Festive Winter Salad with Roast Pear, Blue Cheese, Chestnuts (M,Mu,V)
Leek and Potato Soup with Crispy Onions (Ce,V,PB)


‘Grand’ Free Range Butter Roasted Turkey Breast, Sage & Onion Stuffing, Bacon-wrapped Chipolata, Thyme Roast Potatoes, Honey Roast Root Vegetables, Buttered Sprouts, Braised Red Cabbage, Light Turkey Jus, Cranberry Compote & Bread Sauce (M,G,Ce,Su)
Festive Wellington with Roast Root Vegetables, Beetroot and Spiced Tomato Sauce (G,V,PB)


Traditional Christmas Pudding with Brandy Custard (G,Su,N,E,V)
Fresh Fruit Platter with Mulled Wine Sorbet (Su,V,PB)


Coffee and Chocolate Mints (M,So)

If you suffer from a food allergy or intolerance, please inform a member of staff who will be happy to assist you with your order and note the following menu content abbreviations for your information: 
Ce - celery   C - crustaceans   E - egg   F - fish   G - cereals containing gluten   L - lupin   M - milk & dairy  Mo - molluscs  Mu - mustard   N - tree nuts   P - peanuts   PB – plant based   Se - sesame   Sh - shellfish   So - soybeans  Su - sulphur dioxide & sulphites   V - vegetarian

Please click the 'Book Now' button to book online.
For further information, please contact the Events Department on 01323 412345 or email

In preparation for the event, please complete the dietary request and menu choice form for you, and your guest/s. One form should be completed per person.