Christmas Day Luncheon
The Princes Restaurant is perfect for families and larger parties with a traditional Christmas menu guarenteed to delight or celebrate Christmas Day in the impressive Mirabelle Restaurant with a mouth watering Christmas menu.
The Princes Restaurant Menu
£135.00 per person - includes canape reception, glass of Champagne per person and 5-course Christmas menu.
Home Cured Salmon Gavadlax & Lobster Salad, Cucumber, Ginger & Lime
Fresh Asparagus Panna Cotta, Truffle Purée & Micro Leaves (v)
Rich Crab Bisque Laced with Cognac
Local Fillet of Hake Spiced Pomegranate Tabbouleh, Wild Mushroom Sussex Charmer Croquette (v)
Roast Breast of Turkey , Apricot, Sage & Chestnut Stuffing, Chipolata wrapped in Bacon, Roast Goose Fat Potatoes, Honey Roast Root Vegetables, Buttered Sprouts, Pan Jus & Cranberry Compote
‘Pink’ Loin of Local Roasted Venison, Fondant Potato, Braised Red Cabbage & Broccoli, Cranberry Compote, Port Wine & Blackberry Reduction
Christmas Nut Roast Filo Parcel, Cranberry, Honey Roasted Vegetables Shallot Jus (v)
‘Grand’ Vintage Christmas Pudding with a Brandy Custard Sauce (v)
Spiced Orange & Port Plump Raisin Cheesecake, Ginger & Kumquat Compote & Festive Macaroon
Warm Mince Pies & Cafetière of Ground Coffee & Petits Fours
The Mirabelle Menu
£149.00 per person - Includes canape reception, glass of Champagne per person and 4-course Christmas menu.
Crab Lasagne with Beurre Nantais
Breast of Partridge with Shitake Mushrooms, Baby Artichoke & Truffle
Caramelised Parsnip & Coconut Soup with Parsnip Bon Bon
Cranberry Glazed Locally Farmed Bronze Turkey Breast, Goose Fat Roasted Potatoes, Dressed Brussels Sprouts & Carrot Purée
Venison Loin with Butternut Squash, Chanterelles, Truffled Mash & Merlot Sauce
Perl Las, Pear Crisp, Frozen Grapes & Toasted Walnut Bread
Christmas Pudding & Cinnamon Ice Cream & Brandy Anglaise
Pear & Anise Tatin, Poire William Chantilly & Hazelnut Praline
Warm Mince Pies & Freshly Ground Coffee & Petits Fours
For more information or to book please contact our reservations team on 01323 412345 and click here to see the Grand Hotel's 2019 Christmas & New Year brochure.